When those sweet cravings kick-in, quash them with hot chocolate’s cool, sophisticated and less needy cousin.

Made from the skeletal remains of cacao beans, this brew feels decadent but is oh so restrained. Whether it’s mid-afternoon or after-dinner, stick the kettle on and look down on all those who opted for the cheap sugar rush.

Malty, toasty, nutty, chocolatey.

1 heaped tsp / per cup
5 min
95C

Organic cacao husks - Peru

Product contains minimal caffeine.
Product is sugar-free.
Product is vegan.
Product does not contain any known allergens.
Blended and packed in a factory that also processes tree nuts (almonds, hazelnuts, dairy and gluten).